Chardonnay Herb Turkey, For 10 People

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Description

Chardonnay- and herb-infused hickory-smoked turkey. Ships fully cooked and frozen. Thaw in refrigerator overnight. Bake in preheated 300-degree oven for 1.5-2 hours. Can be served warmed or at room temperature. Order includes one 10-lb turkey. Serves 10; approximately 2-3 ounces per serving. USA.